Our in-house food scientists collaborate with you to develop or refine custom formulations tailored to your market.

We deliver peace of mind with industry-leading food safety, quality assurance, and certifications—including BRC, Organic, Kosher, and Gluten-Free.

For 32 years we have been widely involved in the food service business. Our expertise in dry blending ensures that the unique flavors as well as customer experiences that continue to bring your customers back remain consistent no matter which of your locations they visit.

We have built solid relationships with major vendors and distributors and built a logistic department that can take care of all details to make sure you receive your products promptly and continuously. Our team can help coordinate LTL, full truckload, and national distribution.

  • Deliver consistent flavor and quality across every restaurant location
  • Increase back-of-house efficiencies without sacrificing product quality
  • Custom batch sizing designed to fit your exact recipe and production needs
  • Reduce prep time and streamline labor requirements in the kitchen
  • Help culinary teams execute with confidence and consistency every time
  • Consistent results from location to location, shift to shift

Contact Us

Rocky Mountain Spice Co. only works with dry food ingredients and we do not work with liquids, fresh, or frozen items. If it is dry food manufacturing you are looking for, we would be happy to have further discussions.

Hours of Operation Office :

Monday – Friday 7:30am – 4:00pm MT

Production Warehouse :

Monday – Friday 7:30am – 4:00pm MT

Shipping/Receiving Hours:

Monday – Friday 7:30am – 3:00pm MT

SHOP our ONLINE STORE MySpicer.com

Address:

3850 Nome Street , Unit A
Denver, CO 80239

Phone: 303-308-8066

Fax: 303-308-8067

Keys Honda - Trade in Trade Up
Keyes Honda - President's Day Sales Event
Howard Tenenbaum
President, Keyes Automotive Group
"Lorem ipsum dolor sit amet, consectetur adipiscing elit. Aenean faucibus hendrerit diam sit amet dignissim. Sed commodo convallis nisi, vel scelerisque dolor egestas vitae."